Cleaning Copper Pots and Pans

Copper pots and pans can make your kitchen looks more attractive and professional. However, cleaning copper pots and pans must be done carefully. If you apply the wrong method in cleaning them, your pans and pots may damage them. Bad cleaning method will cause those pans and pots to be tarnished and lost its shine. If you have tarnished copper cookware, you need to clean them properly before it’s too late.

There are several cleaning methods you can use to get your copper pots and pans shine and spotless. Here are some of them.

How to clean copper pots using table salt and white wine vinegar

One of the ways to clean your copper pots is using a mix of salt and white wine vinegar. With this mix, you can clean the pots easily and quickly. You need a sponge to get rid the stain. Here are the steps.

  • Put the pot in a sink.
  • Cover the surface with table salt
  • Pour white wine vinegar on the top of salt coated pot
  • Put more salt on it
  • Leave it for 15 minutes. The mix starts working at this time.
  • Pour the vinegar on the sponge
  • Use the green side of the sponge to clean the pot
  • Add table salt on its side and scrub it.
  • Rinse the pot thoroughly with water.

How to clean copper pots using baking soda and lemon juice

As an alternative of salt and white wine vinegar, you can clean your copper pots and pans using baking soda and lemon juice. Lemon juice and baking soda is safe for your pots and mild on your hands. You can follow the cleaning steps on the previous paragraph to clean them with baking soda, lemon juice, and sponge.

Some experts said that a mix of baking soda and lemon juice is better than a mix of salt and vinegar. They said that micro salt can be trapped in pore of the pots surface. If it happens, it can cause damage. Therefore, you need to make sure that you rinse the slat properly and there is no micro salt left on it.

How to avoid staining copper cookware

There are a couple of ways that you can do to keep your copper cookware shine and spotless. It is important for you not to heat copper pans or pots without cooking oil or foods. Your copper pans and pots will not stain easily if you employ slow and low cooking method. As a result, you will not be burdened much with cleaning copper pots and pans.